Nordy's BBQ Menu

We are combining all of your favorites! Sample our smokin' skins, rib tips, Nordy's hot wings (buffalo or hot BBQ sauce), chips, and queso.

Gluten-free option. Our original smoked wings tossed in your choice of buffalo or hot BBQ sauce and served with celery and either blue cheese or ranch dressing.

Gluten-free option. Our signature waffle fries topped with queso, bacon, jalapeños, and tomatoes. Served with BBQ ranch dressing.

Gluten-free option. Our original sliced smoked sausage or hot links served in a basket with a side of our housemade BBQ chips.

Nordy's housemade BBQ chips with queso, tomato, jalapeño, sour cream, Texas BBQ sauce, and your choice of brisket or pork.

Gluten-free option. Potato skins stuffed with smoked brisket or pork, cheese and drizzled with our Kansas City BBQ sauce.

Just like they do at a southern fish fry! Our corn meal breaded catfish fingers are served over a pile of fries.

Crispy fried Wisconsin cheese curds served with cool ranch dressing.

Try our crispy fried green beans served with BBQ ranch dressing.

A 1/2 pound of double-smoked, tender rib tips slathered in our Kansas City BBQ sauce and finished on the grill. Served with fries.

You've got to try our delicious flash fried onion and jalapeños strings. They are served with a side of BBQ ranch.

The Nordy's Brisket Sandwich is a fan favorite because we smoke the brisket for 14-hours and pile it high on a toasted bun.

This is a fan favorite sandwich! Our signature hickory wood-smoked pork chopped to order and served on a toasted bun.

Smoked brisket and smoked sausage, topped with Nordy's Texas toothpicks on a toasted bun.

Hot link sausage, smoked Carolina pork, cheddar cheese and bacon piled high on a toasted bun.

Smoked turkey with cheddar cheese and BBQ mayo, lettuce, tomato, onion and pickle. Served on a toasted bun.

Tender beef brisket on a fresh-baked hoagie with Swiss cheese. Served with Nordy's Texas toothpicks and au jus on the side.

Smoked brisket, pork and turkey topped with swiss, cheddar and two slices of hickory bacon. Served on a toasted bun.

Chopped Carolina pork with swiss cheese, pickles, and our Carolina mustard BBQ sauce. Served on a toasted bun.

Served with grilled onions, and your choice of yellow or white cheese. Nordy's recommends the yellow. Served on a fresh-baked hoagie. Jalapeños added upon request.

Pulled, roasted chicken is mixed with our signature house BBQ sauce and topped with melted cheddar cheese. Served on a toasted bun.

Fried catfish served on a freshly baked hoagie with cheddar cheese, lettuce, tomato, onion, pickle, and our Cajun remoulade.

Choose a double burger or a chicken breast topped with smoked pork, hickory bacon, two slices of cheddar cheese and Kansas city BBQ sauce.

Burger patty with American cheese, a 1/4 pound of chopped beef brisket, Texas BBQ sauce, queso, and fried Nordy's Texas Toothpicks.

Our take on a classic diner burger, two patties, two slices of American cheese, grilled onions and 1000 island dressing.

Your choice of a double burger or a chicken breast topped with jalapeno BBQ sauce, cheddar cheese, smoked bacon and Nordy's Texas toothpicks.

Just your basic burger with the toppings on the side. Your choice of a double burger or a chicken breast and add on if you dare!

Your choice of a double burger or a chicken breast topped with housemade mac n' cheese, bacon and then we added more cheese.

Even Texans are envious of this. Our smoked brisket is hand-trimmed, slow-smoked, and very tender.

Gluten-free option. Hickory smoked overnight and chopped to order.

Gluten-free option. BBQ rubbed turkey breast that we smoke over hickory wood for up to 4-hours.

Gluten-free option. Your choice of hot links or smoked sausage that we grill just before serving.

Gluten-free option. We take our roasted chicken, slather it with our Kansas City BBQ sauce, and finish it on the grill.

Gluten-free option. Slow roasted and rubbed with spices this chicken is grilled to order with nice crisp skin.

Our rib tip platter has one pound of our double-smoked rib tips that are mouthwatering good every single time!

Pick two meat selections: chicken, pork, brisket, turkey, catfish, sausage, hot links, buffalo wings (buffalo or hot BBQ), chicken tenders or rib tips.

Four of our mouthwatering ribs served with one additional choice: chicken, pork, brisket, turkey, catfish, sausage, hot links, buffalo wings (buffalo or hot BBQ), chicken tenders, or rib tips.

Our housemade mac n cheese with bacon and tomatoes. Then top it with your choice of brisket, pork, sausage, or turkey. We then finish it with a drizzle of our Colorado wildfire BBQ sauce and Nordy's Texas toothpicks. Served with a cornbread muffin and jalapeños upon request. Sides are not included.

White meat chicken, lightly breaded and cooked to a golden brown. Served with honey mustard dressing for dipping.

Tender catfish filets rolled in cornmeal and fried to perfection. Served with a Cajun remoulade for dipping.

A full slab of St. Louis-Style spare ribs, a whole chicken and Nordy's brisket or Carolina pork and smoked sausage. Served with fries, pasta slaw, Aunt Judy's beans and cornbread muffins. Serves 4-5.

A family feast portion of flavor at half the size. Serves 2-3.

St. Louis-Style spare ribs, roasted chicken, Carolina pork and smoked sausage. Served with three sides and a cornbread muffin. Sorry, no substitutes.

Hand-rubbed and hickory smoked for up to 5-hours. We slather them with BBQ sauce and seal the flavor with a gentle flame-kiss. If you want to put the sauce on yourself, just order them naked.

Hand-rubbed and hickory smoked for up to 5-hours. We slather them with BBQ sauce and seal the flavor with a gentle flame-kiss. If you want to put the sauce on yourself, just order them naked. Platters served with a cornbread muffin and two sides.

Hand-rubbed and hickory smoked for up to 5-hours. We slather them with BBQ sauce and seal the flavor with a gentle flame-kiss. If you want to put the sauce on yourself, just order them naked.

Hand-rubbed and hickory smoked for up to 5-hours. We slather them with BBQ sauce and seal the flavor with a gentle flame-kiss. If you want to put the sauce on yourself, just order them naked. Platters served with a cornbread muffin and two sides.

Hand-rubbed and hickory smoked for up to 5-hours. We slather them with BBQ sauce and seal the flavor with a gentle flame-kiss. If you want to put the sauce on yourself, just order them naked.

Hand-rubbed and hickory smoked for up to 5-hours. We slather them with BBQ sauce and seal the flavor with a gentle flame-kiss. If you want to put the sauce on yourself, just order them naked. Platters served with a cornbread muffin and two sides.

Gluten-free option. Grilled chicken atop baby spinach, candied pecans, bleu cheese crumbles, and dried cranberries. Served with a side of white balsamic vinaigrette.

Gluten-free option. Marinated, grilled chicken atop crisp greens, diced egg, tomatoes, onions, celery, shredded cheddar cheese and housemade croutons.

Gluten-free option. Golden fried chicken tossed with our spicy buffalo sauce atop crisp greens, celery, tomatoes, onions, diced egg, bacon, bleu cheese crumbles and housemade croutons.

Gluten-free option. Slow smoked turkey atop crisp greens, diced egg, tomatoes, onions, bleu cheese crumbles, crumbled bacon, celery and housemade croutons.

Gluten-free option. Your choice of chopped brisket, pork or turkey piled atop crisp greens with diced egg, tomatoes, onions, celery, bacon, shredded cheddar cheese and housemade croutons.

Baby spinach, candied pecans, bleu cheese crumbles and dried cranberries. Served with white balsamic vinaigrette on the side.

A baked potato topped with butter, sour cream, cheddar cheese, and bacon bits.

Crisp greens topped with diced egg, tomatoes, onions, shredded cheddar cheese and housemade croutons.

A loaded baked potato stuffed with your choice of smoked brisket, pork or turkey.

Order it plain or add cheese.

With brisket, turkey, pork, or sausage.

Made in-house daily.

Chy's favorite signature side dish!

Creamy vanilla pudding, fresh bananas and homemade almond short bread cookies.

Warm vanilla toffee bread pudding with cinnamon vanilla toffee sauce. Serve with vanilla ice cream.

Fresh baked triple chocolate Ghirardelli brownie served warm with vanilla ice cream and chocolate sauce.